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Dairy Cook-Off Savoury Month Winner – Yoghurt-flour Pizza Base 45 minServes 1 Ingredients 150g Mozzarella1 cup Double cream Yoghurt3 cups self-rising Flour3 tbsp Tomato paste3 Mushrooms½ Red Onion3 Baby Marrows3 Cauliflower florretsFresh Basil Method Add 3 cups of self-rising flour into a bowl Add 1 cup double cream plain yogurt Knead flour and yogurt until… Continue reading Dairy Cook-Off Savoury Month Winner – Yoghurt-flour Pizza Base

Dairy Cook-Off Sweet Month Winner – Frozen Yoghurt Bark 3 minServes 4 Ingredients 2 Cups Plain yoghurt2 TBSP honey2 Nectarines½ Cup blueberries5 – 7 chopped mint leaves Method Line a baking tray with parchment paper and set aside. In a medium size bowl, add yoghurt and honey. Mix to combine. Evenly spread the yoghurt mixture… Continue reading Dairy Cook-Off Sweet Month Winner – Frozen Yoghurt Bark

Festive Amasi Strawberry Ice Cream 90 minServes 6 Ingredients 1 cup heavy whipping cream1 (14 ounce) can sweetened condensed milk1/2 cup Amasi1 cup strawberries, chopped and divided1 teaspoon vanilla extract Method Clean and remove hulls from strawberries, then cut into small pieces and divide in half. Set aside a half cup of cut-up strawberries and… Continue reading Festive Amasi Strawberry Ice Cream

Peaches With Syrup & Buttermilk 20 minServes 2 Ingredients ¼ cup cream cheese½ cup buttermilk2 peaches1 tsp SugarCornflakes Method Cut 2 peaches into slices In a bowl add ¼ cup cream cheese, add ½ cup buttermilk and 1 tsp sugar. Whisk ingredients together until smooth In a bowl sprinkle sugar over peaches and microwave for… Continue reading Peaches With Syrup & Buttermilk

Tangy Apple Cooler 15 minServes 2 Ingredients 500ml double cream yoghurt¼ cashew nuts1 chopped apple¼ orange juice1 tbsp honey1 cup ice cubes Method Add 1 cup ice cubes, 500ml double cream yoghurt, ¼ cup cashew nuts, chopped apple, ½ cup orange juice and 1 tbsp honey to a blender Blend until smooth Pour into glasses… Continue reading Tangy Apple Cooler

Greek Chicken Salad 20 minServes 1 Ingredients 1 tbsp plain yogurt1 tbsp sour cream10 feta cheese cubes½ cup of torn lettuce1 tbsp sliced olives1 tbsp diced cucumber1 tbsp sliced red onion4 cherry tomatoes halved½ cup diced cooked chicken1 tbsp chopped parsley Method Add the torn lettuce, feta cheese cubes, sliced olives, cucumber, red onion, cherry… Continue reading Greek Chicken Salad

Peanut Butter Protein Shake 5 minServes 2 Ingredients 1 frozen and peeled banana1/4 cup oats2 Tbsp of peanut butter1 Tbsp of chia seeds1 – 2 Tbsp of cocoa powder1 ½ – 2 cups of milk Method In your blender, add 1 frozen and peeled banana, 1/4 cup oats, 2 Tbsp of peanut butter, 1 Tbsp… Continue reading Peanut Butter Protein Shake

Banana Yoghurt Smoothie 10 minServes 2 Ingredients 1 frozen and peeled banana1/2 cup yoghurt2 tsp of honey2 – 3 cups of ice Method In your blender, add 1 frozen and peeled banana, 1/2 cup yoghurt, 2 tsp of honey and 2-3 cups of ice. Blend on high until creamy and smooth.

Homemade Vanilla Ice Cream 15 minServes 2 Ingredients ½ cup milk½ cup cream½ tsp vanilla extract1 Tbsp of sugar¼ cup of salt1 x Small ziploc bag1 x Large ziploc bagIce Method Add ½ cup milk, ½ cup cream, ½ tsp vanilla extract and 1 Tbsp of sugar into a small ziploc bag. Seal the bag… Continue reading Homemade Vanilla Ice Cream