Dairy Cook-Off Sweet Month Winner – Frozen Yoghurt Bark 3 minServes 4 Ingredients 2 Cups Plain yoghurt2 TBSP honey2 Nectarines½ Cup blueberries5 – 7 chopped mint leaves Method Line a baking tray with parchment paper and set aside. In a medium size bowl, add yoghurt and honey. Mix to combine. Evenly spread the yoghurt mixture… Continue reading Dairy Cook-Off Sweet Month Winner – Frozen Yoghurt Bark